MixMaster Semi-Automatic Hand Mixer Made of Stainless Steel | Stornfield

Arms tired after whipping – and the dough still isn't ready.

Anyone who regularly whips eggs, beats cream, or stirs sauces knows the burning feeling in their forearms after just a few minutes. The MixMaster rotating whisk automatically spins with each up-and-down press – creating the whipping motion almost by itself. The result: airy, even consistency without the feeling that you need to take a break afterward.

Benefits

• No more tired wrists: Thanks to the rotational mechanics when pressing, the device takes on the circular motion – your arms only make the gentle up-and-down movement without cramping.
• No long wait for firm consistency: The stainless steel wires evenly engage with the volume – cream or egg whites reach the desired firmness significantly faster than with a regular whisk.
• No thinking when cleaning: The whisk can be rinsed directly after use under running water with soap – residues do not stick to the stainless steel, so you can have it ready for use again immediately.

Specifications

• Material: Food-grade stainless steel
• Length: 30 cm
• Function: Semi-automatic rotating whisk
• Application area: Whipping, mixing, stirring, folding
• Cleaning: Dishwasher safe or hand wash
• Weight: Light and handy
• Package contents: 2 pieces

Application

1. Preparation: Place ingredients in a bowl and position the MixMaster vertically in it.
2. Stirring: Press down on the handle with a steady up-and-down force – the rotational mechanics automatically take over the whipping motion.
3. Cleaning: After use, briefly rinse under warm water with dish soap or place in the dishwasher.

Pro tip: For particularly firm egg whites, briefly cool the bowl and whisk – cool utensils help the egg whites form stiff peaks faster.